• Hiring
  • Handbook
  • Culture
  • Hiring
  • Handbook
  • Culture

Work with us

We are a small team building restaurants people talk about. We care about the food, the room, and the people who make both happen every day. Before you look at the roles, read about how we work. If it sounds like you, we would love to hear from you.

View Culture
  • Sous Chef

    35–45K
    MidSenior
    Full-time

    Run the line at Bad Bird alongside the head chef…

  • Bartender

    22–28K
    JuniorMid
    Full-timePart-time

    Build the cocktail program at Tender Beef Shop…

  • Service Lead

    25–32K
    Mid
    Full-time

    You are the floor. Seat, read the room, fix…

  • Commissary Driver

    18–22K
    Junior
    Full-time

    Move product between the commissary and every…

  • Finance Associate

    30–40K
    JuniorMid
    Full-time

    Own the books for five restaurants: payables…

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